Let’s eat events

Meetings to exchange ideas, discuss and share

Throughout the campaign, the veal sector is reaching out to professionals, decision-makers and enthusiasts. Moments of genuine discussion on the issues that matter: sustainability, circular economy, animal welfare and gastronomy. Find all of the campaign events here.

Season 2026

Launch event — Paris, Brussels & Milan

Simultaneously in Paris, Brussels and Milan. To launch the “Veal, the taste of sustainable sharing” campaign, the sector organised a live triplex for industry professionals, opinion leaders and influencers from the three partner countries. During the evening, an immersive experience allowed guests to discover the sector’s key commitments: sustainable breeding, circularity, fight against antibiotic resistance and culinary arts. Thanks to instant AI translation, discussions took place in real time, across borders — an unprecedented moment of camaraderie and sharing, reflecting the values promoted by this European campaign. 

Episode 1

Chef Jean Covillault calls Sabrina Duval, a veal farmer, to talk about her work: sustainable farming practices, resource recovery and energy savings. An authentic exchange at the heart of daily life on the farm.